Save A festive and colorful Halloween-themed snack board inspired by the iconic candy corn, featuring sweet and savory treats arranged in the signature tri-color pattern.
This snack board is always a hit at our Halloween parties and brings out the creativity in arranging the colors!
Ingredients
- Candy & Sweets: 1 cup candy corn, 1 cup white chocolate-covered pretzels, 1 cup mini marshmallows, 1 cup orange gummy candies (e.g., orange slices, peach rings), 1 cup yellow jelly beans or lemon drops
- Savory Snacks: 1 cup white cheddar popcorn, 1 cup cheddar cheese cubes, 1 cup yellow corn tortilla chips
- Fruits: 1 cup orange segments (mandarin or clementine), 1 cup pineapple chunks
- Optional Dips & Extras: 1/2 cup vanilla yogurt or marshmallow dip, 1/2 cup caramel sauce
Instructions
- Step 1:
- On a large round board or platter, lightly outline a triangle or use parchment paper to create the classic candy corn shape (wide base, pointed tip).
- Step 2:
- Beginning at the tip, arrange the white ingredients (mini marshmallows, white chocolate-covered pretzels, white cheddar popcorn) in the top third to form the white section of the candy corn.
- Step 3:
- In the middle third, add the orange ingredients (orange gummies, orange fruit segments, cheddar cheese cubes).
- Step 4:
- At the base, fill the bottom third with yellow items (candy corn, yellow jelly beans, pineapple chunks, corn chips).
- Step 5:
- Fill in any gaps with additional snacks as needed, keeping the color sections distinct for the candy corn effect.
- Step 6:
- Place optional dips in small bowls at the edge of the board for dipping.
- Step 7:
- Serve immediately, and enjoy your spooky, festive snack board!
Save This board always brings the family together with smiles and laughter as we share Halloween stories around it.
Notes
Customize with your favorite orange, yellow, or white snacks Add Halloween-themed cookies or chocolates for extra flair Pair with apple cider, sparkling water, or a festive punch To make vegan, choose plant-based candies and cheeses
Required Tools
Large round board or platter Small serving bowls Paring knife (for fruit)
Nutritional Information
Calories 250 Total Fat 7 g Carbohydrates 45 g Protein 4 g
Save This spooky snack board is a perfect last-minute Halloween treat that impresses every guest!
Kitchen Guide
- → How do I create the candy corn shape on the board?
Use parchment paper or lightly outline a triangle on a large round platter to guide placement of the different colored snacks in distinct sections.
- → Can I make this snack board vegan?
Yes, substitute plant-based candies and dairy-free cheese alternatives to keep the colors and flavors vibrant without animal products.
- → What are good dip options to include?
Vanilla yogurt or marshmallow dip and caramel sauce pair well with both the sweet and savory snacks for added flavor variety.
- → How can I keep the snack board fresh before serving?
Assemble shortly before guests arrive and store in a cool area. Keep dips chilled separately until serving.
- → Are there any allergen considerations?
Yes, this board contains dairy, gluten, and soy from some ingredients, and some candies may be processed near nuts. Check packaging if allergies are a concern.