Browse Every Recipe - Page Number 45

Festive sourdough loaf shaped like a turkey with a crisp crust and tangy crumb, perfect for holiday centerpieces.

A plant-based take on the classic BLT featuring smoky tempeh bacon, fresh lettuce, juicy tomato, and melty vegan cheese grilled to golden perfection.

Penne pasta in chili-infused tomato sauce topped with seared chicken strips for a hearty, flavorful Italian-American main dish.

Vibrant salad featuring smoky grilled chicken, crisp romaine, charred corn, black beans, and creamy ranch—a hearty American favorite.

A vibrant salad featuring sweet roasted beets, tangy goat cheese, toasted walnuts, and fresh arugula in balsamic vinaigrette.

Caramelized roasted vegetables tossed with mozzarella pearls, fresh basil, and balsamic glaze for a modern Italian-inspired salad.

A fusion of classic chicken parmesan and grilled cheese with crispy chicken, marinara, and melted mozzarella on garlic bread.

Tender chicken and mushrooms in a creamy paprika sauce served over buttery egg noodles. A comforting 40-minute meal.

Zesty lemon and creamy ricotta coat delicate spaghetti in this bright, elegant dish perfect for quick weeknight dinners.